A new layer cake recipe by our contributor, Tessa Huff. Deep into fall and stormy weather season, I find myself searching for foods of comfort and decadence. And with the holidays approaching at lightening speed, traditional flavors float up to the top of Wacky Cake or sometimes called Crazy Cake is a recipe that became popular during the depression when expensive ingredients like eggs and milk were scarce. This cake is perfect for those with dairy and egg allergies. Use gluten free flour to make it You just have to trust Ina; she has never let us down in the past. Here’s the recipe for that decadent cake. Bake it, and then go check out the rest of the recipes in her new book. This cake is a showstopper! I bake the cakes one day and make the Chef Marcus Samuelsson shares his recipe for red velvet cake from his new cookbook, "The Red Rooster Cookbook: The Story of Food and Hustle in Harlem." "It's likely that this Southern classic probably started out in New York—at the Waldorf Astoria. Delia’s coffee and walnut sponge, Ottolenghi’s fig, yougurt and almond cake, and other baking classics selected by Observer Food Monthly Heat the oven to 200C/gas mark 6. Line the bottom and sides of a 24cm loose-based cake tin with baking parchment. So… I may have gone a little overboard with the pictures on this recipe. I don’t make cakes that often, so when I do I guess I go a little snap happy with my camera. This recipe, in its entirety, was provided by my incredibly talented friend .
Enjoy this delicious churro lava cake recipe from Cafe Delites! Holy churro. These lava cakes are insane. Churro cakes filled with chocolate ganache to make something so beautiful, rich, and decadent. . . . Served with cream for extra comfort. By far one Dark, rich, and bittersweet, chocolate cake appeals to nearly everyone. Whether a classic chocolate-on-chocolate layer cake or a Thin Mint cupcake is your cup of tea, we've got a recipe that's sure to appeal; keep reading for those, plus 48 more variations Having a sweet tooth rarely coincides with possessing otherworldly baking talent, which leaves a lot of us thinking we can only enjoy tasty desserts by going to a restaurant or bakery. It doesn’t have to be this way. You just need to know where to take Brown Sugar Pound Cake: A luscious and tender pound cake made deliciously sweet with brown sugar and topped with an incredible brown butter glaze. What happened to this year? I can’t even tell you. Where did it go? As I type this, I am looking at .